Menus and prices are changing constantly – Please check before booking
Graduation Menu – £20
Cream of Mushroom Soup Scotch Haggis with Apple & Ginger Puree Charentais Melon with Summer fruits and light Caramel
Crisp oven roasted Chicken with creamed Cabbage & Smoked Bacon Grilled Seabass Fillet with crushed Potatoes & Plum Tomatoe Butter Sauce Glazed Goats Cheese Salad with Caramelised Pears & Pesto with a French Dressing
Sutherlands Sticky Toffee Pudding with Vanilla Ice Cream Apple & Citrus Tart with a sweet Chantill Cream Scottish Vanilla Ice Cream
(Sample – Our Menu Changes Regularly)
Free WiFi Access for all guests
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